Description
This Chili Dog Casserole is the perfect blend of savory hot dogs, zesty chili, and gooey melted cheese, all baked to perfection. It’s quick, easy, and incredibly satisfying, making it great for weeknight dinners, game nights, or potlucks.
Everything you love about a classic chili dog is baked into a hearty, cheesy casserole that’s sure to become a family favorite. Best of all, it’s made in one dish for minimal cleanup and can be customized with your favorite toppings and sides.
Ingredients
Main Ingredients:
- 8 hot dog buns (split in half)
- 8 all-beef hot dogs
- 2 cups shredded cheddar cheese
- 1 (15-ounce) can chili with beans
- 1 (15-ounce) can chili without beans
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
- 1 tablespoon yellow mustard
- ½ cup diced onions (optional, for topping)
- ½ cup chopped jalapeños (optional, for spice lovers)
- 2 tablespoons butter (melted, for brushing buns)
Toppings & Garnishes:
- Extra shredded cheese
- Chopped green onions
- Crumbled bacon
- Sour cream
- Pickled jalapeños
Instructions
Step 1: Preheat and Prepare
- Preheat oven to 375°F (190°C).
- Lightly grease a 9×13-inch baking dish to prevent sticking.
Step 2: Assemble the Casserole
- Arrange split hot dog buns in the baking dish, placing them cut side up. Brush with melted butter for extra crispiness.
- Place a hot dog in each bun, ensuring they fit snugly in the dish.
- In a medium bowl, mix chili with beans, chili without beans, garlic powder, onion powder, chili powder, and mustard. Stir well.
Step 3: Layer the Ingredients
- Pour the chili mixture evenly over the hot dogs and buns, ensuring they are well-covered.
- Sprinkle shredded cheddar cheese evenly over the top.
Step 4: Bake to Perfection
- Cover the dish loosely with foil and bake for 25 minutes.
- Remove foil and bake for another 10 minutes or until the cheese is melted and bubbly.
- If you like a crispy topping, broil for an additional 2-3 minutes until golden brown.
Step 5: Serve and Enjoy
- Remove from oven and let sit for 5 minutes before serving.
- Garnish with chopped onions, jalapeños, green onions, bacon, or sour cream for extra flavor.
- Serve warm with a side of fries, coleslaw, or a crisp green salad.
- Prep Time: 10 min
- Cook Time: 35 min
- Category: dinner
- Cuisine: American Comfort Food
Nutrition
- Serving Size: 1 hot dog per person
- Calories: 420 kcal
- Sodium: 850mg
- Fat: 25g
- Carbohydrates: 34g
- Protein: 18g