Enjoy a warm, comforting bowl of hamburger potato soup. It’s perfect for any occasion. Made with ground beef, potatoes, and a creamy, cheesy broth, it’s a satisfying meal for you and your family.
This recipe uses 1 1/2 pounds of lean ground beef and serves 6 people. Each serving has 279 calories, 24g of protein, and 28g of carbohydrates. It’s not only delicious but also packed with nutrients like Vitamin A, Vitamin C, calcium, and iron. It’s a great option for a healthy meal.
Looking for more inspiration? Learn How to make a chicken soup with cabbage
The Perfect Comfort Food for Any Season
Looking for a tasty and filling meal? Try hamburger potato soup, a family favorite. It’s easy to make and suits any season. Each serving has about 350 kcal, making it a great choice for any time.
This recipe is great because you can cook it on the stovetop or in a slow cooker. It’s perfect for busy families. It includes ground beef, potatoes, onion, garlic, and cheddar cheese for a balanced meal.Make it your own by throwing in your favorite vegetables such as carrots, celery, or corn for an additional flavor boost.
Some of the key benefits of this recipe include:
- High protein content from the lean ground beef
- Rich in fiber from the potatoes and other vegetables
- Can be made in a slow cooker for convenience
- Customizable with your favorite ingredients
This soup is not just tasty but also healthy. It’s a great choice for a family meal. Its simplicity and flexibility make it a staple in many homes.
Whether it’s cold outside or warm, this soup is perfect. It’s a comforting meal for any season. Try it and enjoy the warmth of a homemade, one-pot meal.
| Nutritional Information (per serving) | Amount |
|---|---|
| Calories | 376 |
| Protein | 25g |
| Fat | 15g |
| Fiber | 4g |
Essential Ingredients for Your Hamburger Potato Soup
To make a tasty hamburger potato soup, you need the right ingredients. First and foremost, this soup is a great comfort food for any time of year. Moreover, its taste and texture come from the quality of what you use.
First of all, the main ingredients are ground beef, potatoes, onions, garlic, carrots, broth, milk, flour, butter, and cheese. Each one is important in giving flavor and character to the soup. For example, adding ground beef provides protein and flavor, while thickening and creaminess is done with potatoes. In addition, the combination of milk, flour, and butter helps to achieve the soup’s signature creaminess. Finally, cheese enhances the richness of the dish.
Here are the main ingredients you’ll need:
- 1 lb of 90/10 lean ground beef
- 2 lbs of large russet potatoes, peeled and cubed
- 4 cups of chicken broth
- 2 cups of whole milk
- Half a pound of Velveeta cheese, cut into chunks
With these ingredients, you can make a hearty, savory soup. The mix of ground beef, potatoes, and cheese makes it rich and creamy. The chicken broth and milk add flavor and keep it moist.
Using these ingredients, you can make a comforting homemade soup for any season. It’s perfect for a quick meal or a satisfying dish. This hamburger potato soup will quickly become a favorite.
| Ingredient | Quantity |
|---|---|
| Ground Beef | 1 lb |
| Potatoes | 2 lbs |
| Chicken Broth | 4 cups |
| Whole Milk | 2 cups |
| Velveeta Cheese | Half a pound |
Kitchen Tools and Equipment Needed
To make a tasty hamburger potato soup, you’ll need some basic kitchen tools. A large pot or Dutch oven is key for stovetop cooking. A slow cooker is perfect for a hands-off approach.
You’ll need a cutting board and knife for chopping, a wooden spoon or spatula for stirring, and measuring cups and spoons for accuracy. Using a slow cooker can make the soup prep even easier. It cooks the soup while you’re busy with other tasks.
Basic Kitchen Essentials
- Large pot or Dutch oven
- Cutting board and knife
- Wooden spoon or spatula
- Measuring cups and spoons
Optional Special Equipment
For extra convenience, consider a potato masher for mashed potatoes or an immersion blender for pureed soup. These tools can make the soup even more delicious.
Time-Saving Tools
A slow cooker is a great time-saver for easy soup recipes like hamburger potato soup. Simply combine all ingredients, set the timer, and let it do its magic. You can easily get engaged in other things while the soup is cooking!
Step-by-Step Preparation Guide
To make this slightly easy soup, begin by browning 90% lean ground beef in a large pot. This will add flavor without greasiness to the soup, and then add diced onions and minced garlic and cook until they’re translucent.
Next up, pour in 6 cups of diced Russet potatoes, 6 cups of chicken broth as well as 2 cups of mixed frozen vegetable varieties. Bring to boiling point, and then reduce heat to a simmer for the next 20 to 25 minutes. This makes the potatoes tender. It’s a great way to warm up on a chilly day.
While the soup cooks, prepare the dairy ingredients. You can use Velveeta cheese for a creamy finish or a mix of sharp cheddar and cream cheese for a different taste. Once the potatoes are tender, stir in the cheese until it’s fully melted and the soup is hot.
Here are some key steps to keep in mind when making this easy soup recipe:
- Brown the ground beef to create a rich flavor base
- Add diced potatoes and cook until they are tender
- Stir in dairy ingredients for a creamy finish
- Season with salt, pepper, and paprika to taste
This homemade soup is not only delicious but also nutritious. It has about 240 calories per serving and 20g of protein. Serve it with crusty bread or homemade dinner rolls for a satisfying meal.
With these simple steps, you can make a delicious and comforting homemade soup. It’s perfect for any occasion. Whether you need a quick weeknight meal or a hearty soup for a cold day, this recipe is a great choice.
| Ingredient | Quantity |
|---|---|
| Ground Beef | 1 lb |
| Russet Potatoes | 6 cups |
| Chicken Broth | 6 cups |
| Frozen Vegetable Mix | 2 cups |
| Velveeta Cheese | 1 cup |
Mastering the Cooking Process
Now, this goes very much towards the hearty soup-cooking process. It is browning the meat nicely. Adding the vegetables the correct time and otherwise getting the perfect consistency. These are the parts of the making of a food that everyone would really love.
To begin with, browning the meat is crucial for flavor. For example, cook the ground beef in a pan over medium-high heat, breaking it up as it cooks. Afterward, once the meat is browned, add your veggies and cook until they’re tender.
Moreover, adding veggies at the right time is also important. For instance, add big veggies like potatoes and carrots first, as they take longer to cook. Then, add smaller veggies like peas and onions later. As a result, your soup will be full of flavor and texture. In summary, timing and technique are essential for a delicious soup.
Key Techniques for Mastering the Cooking Process
- Browning the meat perfectly to add depth of flavor
- Adding vegetables at the right time to ensure even cooking
- Achieving the perfect consistency to create a hearty soup
By using these techniques, you’ll make a hearty soup that’s a hit. Always use fresh, quality ingredients and cook with love. With practice, you’ll become a pro at cooking and make unforgettable dishes.
Flavor Variations and Add-ins
As you enjoy your hamburger potato soup, you can try new flavors. Add bacon, corn, or cream cheese for a twist. Use different cheeses like cheddar or mozzarella for unique tastes.
Some ideas for add-ins include:
- Extra vegetables, such as diced carrots or green beans
- Different types of cheese, such as feta or parmesan
- Additional seasonings, such as paprika or garlic powder
These changes make the soup versatile and exciting. Try using sweet potatoes or Yukon golds for different flavors and textures.
Experimenting with flavors and add-ins makes this soup personalize it completely. Add some cream and melted cheese or lots of hearty, filling ingredients. Your family will be sure to love this.
| Ingredient | Quantity |
|---|---|
| Lean Ground Beef | 1 1/2 pounds |
| Chicken Broth | 6 cups |
| Russet Potatoes | 6 cups |
Storage and Reheating Tips
Enjoying your easy soup recipe as comfort food means keeping it fresh. Store it in the fridge for up to 3 days or freeze for 2 months. Cool it down completely before freezing to keep it at its best.
Freezing is easier if you divide the soup into portions. Use airtight containers or freezer bags. When reheating, stir often to avoid separation.
Freezing Instructions
To freeze your easy soup recipe, follow these steps:
- Cool the soup completely to room temperature.
- Divide the soup into individual portions.
- Use airtight containers or freezer bags to store the soup.
- Label the containers with the date and contents.
Best Reheating Methods
To reheat your comfort food, try these methods:
- Stovetop: Reheat the soup over medium-low heat, stirring frequently.
- Microwave: Reheat the soup in short intervals, stirring between each interval.
Follow these tips to enjoy your easy soup recipe longer. Always check for spoilage before eating.
Serving Suggestions and Pairings
When serving hearty soups like hamburger potato soup, it’s key to pick the right sides. This one-pot meal can be paired with many options to make it a full and tasty meal.
Popular choices include garlic bread, a fresh green salad, or crackers. Adding pickle relish on top can also boost the flavor. For a bigger side, try serving it with a sandwich, like a Manwich or a Ground Turkey Slider.
Here are some other ideas for serving and pairing hamburger potato soup:
- Southwest Salad: a fresh and flavorful salad with a mix of greens, vegetables, and a tangy dressing
- Steakhouse Salad: a hearty salad with grilled steak, crispy bacon, and a rich dressing
- Cheesy Garlic Bread: a classic comfort food that pairs perfectly with the savory flavors of the soup
- A very simple yet healthy side to roast vegetable is that which matches well the taste of the soup.
Include some delectable dessert options to make the meal more special – things such as Apple Spice Bundt cake or Shortbread Cookies. With all these suggestions, you can really take an ordinary meal and turn it into a splendid dining experience.
| Side Dish | Description |
|---|---|
| Garlic Bread | A classic comfort food that pairs perfectly with the savory flavors of the soup |
| Southwest Salad | A fresh and flavorful salad with a mix of greens, vegetables, and a tangy dressing |
| Roasted Vegetables | A simple and healthy side dish that complements the rich flavors of the soup |
Conclusion
This hamburger potato soup is indeed something of the more classic favorite comfort foods. Combine it with some ground beef, add some creamy potatoes and lovely seasonings, and the entire concoction soothes the soul and fills the belly. It is just right whether you want your meals hearty or if you are looking for a dish to share.
It’s perfect for a cozy meal on a chilly day and also serves as a family-friendly option. Undoubtedly, this comfort food is sure to become a family favorite. Whether you’re looking for warmth or simply a hearty dish, this soup delivers on all fronts.
This easy recipe can be used in many ways. You just need a few ingredients and very little time to prepare a hearty soup. If you like, however, you can always add some toppings like cheese, bacon bits, or fresh herbs to finish it off.
So, what are you waiting for? Start gathering your ingredients and fire up the stove. Let the aroma of this hamburger potato soup fill your kitchen. Once you try it, you’ll be hooked on this comforting dish. Enjoy!
FAQ
What is hamburger potato soup?
Hamburger potato soup is a comforting dish. It combines ground beef, potatoes, and a savory broth. It also includes onions, carrots, and celery. It’s a favorite among families for its satisfying taste.
Why is hamburger potato soup considered a perfect comfort food?
What makes this a classic comfort food is a myriad of reasons. It is homemade and has a luscious amalgam of flavors and textures. It is ground beef, potatoes, and that wonderful, creamy broth that makes it special. Plus, it is simple to prepare and can be adapted to suit everyone’s palate.
What are the essential ingredients for making hamburger potato soup?
You’ll need ground beef, potatoes, onions, carrots, and celery. Chicken or beef broth and dairy like milk or cream are also key. These ingredients create the soup’s rich flavor and hearty texture.
What kitchen tools and equipment are needed to make hamburger potato soup?
You’ll need a large pot or Dutch oven, a cutting board, a knife, and a spoon or ladle. You can also use a slow cooker or pressure cooker to make it easier.
How do you prepare hamburger potato soup step-by-step?
Start by browning the ground beef. Then, sauté the vegetables.Now the reader plunges in add broth and potatoes, then simmer on low or until potatoes are tender. Finally, add dairy products for a creamy texture.
What are some tips for mastering the cooking process of hamburger potato soup?
Brown the ground beef well for flavor. Add vegetables when they’re ready to cook through. Adjust the soup’s consistency by adding more broth. These tips will help you achieve the best results.
Can you customize the flavor of hamburger potato soup?
Yes, you can customize it with different cheeses, herbs, spices, or vegetables. This lets you adjust the taste to your liking or for different occasions.